Ingredients

  • 1 Texas RED Grapefruit
  • 1 large Texas Orange
  • 1 medium tomato
  • 1 cup diced green, red and yellow bell pepper (use mixture for color)
  • 1 jalapeno pepper, seeded and minced
  • 3 tablespoons chopped red (or yellow sweet)onion
  • 1 tablespoon chopped fresh cilantro
  • 1-1/2 teaspoon sugar
  • 1/4 teaspoon salt

Directions
Peel, section and dice the grapefruit and orange. Seed and chop tomato. Combine all the salsa ingredients. Drain juice before serving.

Makes about 2 cups.