Ingredients

• 1 Texas RED Grapefruit
• 1 large Texas Orange
• 1 medium tomato
• 1 cup diced green, red and yellow bell pepper (use mixture for color)
• 1 jalapeno pepper, seeded and minced
• 3 tablespoons chopped red (or yellow sweet)onion
• 1 tablespoon chopped fresh cilantro
• 1-1/2 teaspoon sugar
• 1/4 teaspoon salt

Directions
Peel, section and dice the grapefruit and orange. Seed and chop tomato. Combine all the salsa ingredients. Drain juice before serving.

Makes about 2 cups.