Ingredients:

• 1/4 cup red wine vinegar
• 1-1/2 teaspoons grated Texas RED Grapefruit peel
• 1 cup vegetable oil
• 1/4 cup Texas RED grapefruit juice
• 1/2 cup sugar
• 2 tablespoons poppy seeds
• 1/2 teaspoon dry mustard

Directions:
Combine all ingredients in the container of a blender. Cover and blend well. Regrigerate several hours before serving.

Serving: 1-1/2 cups.

Spinach Salad: Place fresh spinach on a salad plate or bowl. Add slices of sweet red or yellow onion. Top with 4-5 sections of sweet Texas RED grapefruit. Sprinkle almonds on the salad and serve with Sweet Texas Red Grapefruit Dressing.