Ingredients:                                     

1/4 cup red wine vinegar

1-1/2 teaspoons grated Texas RED Grapefruit peel

1 cup vegetable oil

1/4 cup Texas RED grapefruit juice

1/2 cup sugar

2 tablespoons poppy seeds

1/2 teaspoon dry mustard

Directions:

Combine all ingredients in the container of a blender.  Cover and blend well.  Regrigerate several hours before serving.

Serving:  1-1/2 cups.   

Spinach Salad:  Place fresh spinach on a salad plate or bowl.  Add slices of sweet red or yellow onion.  Top with 4-5 sections of sweet Texas RED grapefruit.  Sprinkle almonds on the salad and serve with Sweet Texas Red Grapefruit Dressing.