Ingredients:

6 oz. freshly-squeezed Texas RED Grapefruit juice

2 oz. tequila

2 oz. orange liqueur

2 oz sweetened lime juice

Directions:

Stir all ingredients together and pour over ice. Garnish with a thin grapefruit slice.

Serving: 2

Ingredients:  

1-2 frozen Texas Red Grapefruit segments* 

Frozen lemon sorbet

Sparkling wine or non-alcoholic sparkling grape juice

Directions:

To a champagne glass, add one to two sections of frozen Texas Red Grapefruit.  Add one scoop of Lemon Sorbet.  Fill the glass with sparkling wine or non-alcoholic sparkling grape juice. 

Serving Size: One glass  

*Section the Texas RED Grapefruit by removing all the peel and white pith from the fruit and gently removing the segments from the membrane.  Place the sections in a single layer on a freezer approved plate.  After frozen, the segments can be placed in a zip lock bag.          

Ingredients:

4  spiced cider packets

3 cups freshly squeezed grapefruit juice

1/2 cup freshly squeezed orange juice

3 whole cloves

3-4 cinnamon sticks

1/4 c. sweetened dried cranberries

Dash allspice

Directions:

Heat over medium but not quite to boiling.  Keep at low heat 15-20 minutes to blend the flavors.  Strain and serve.  Garnishes: an orange or half a grapefruit slice or a cinnamon stick.